It’s no secret that Mr Hendricks is one of my brunch go-tos in the Eastern suburbs. Its space may seem a bit small upon first glance, however, there is a courtyard, and an elevated courtyard on top of that, preventing a wait even on a Saturday morning.
Given the scorching weather on the day, I settled for the cold drip. The cold drip at Mr Hendricks was served with sparkling water on the side, which I was quite confused about at the start. However, I quickly realised that the sparkling water was to be poured into the cold drip, making it a rather refreshing drink.
The Croque Madame is a new addition to the menu, and in true Mr Hendricks fashion, the serving was huge! Sandwich between the two slices of buttery and crunchy bread was a ham hock terrine, elevating the dish from more pedestrian renditions of the sandwich. The bechamel sauce and the gruyere cheese added more creaminess to the dish. Although delicious, this dish was quite decadent, and could have benefited from a small salad or the like to lighten it up a little.
A balanced diet requires some chips on the side, and these are some of my favourite chips in town. The thick cut chips were fried to perfection, golden on the outside and super potato-ey on the inside, and the rosemary salt was earthy and comforting.
I’m so glad that Mr Hendricks is on my side of town, its more than reasonable price, ever-changing menu and just general good vibes means that I will be returning for years to come.
How to get there:
Mr Hendricks is located on Whitehorse Road, catch tram #109 and get off at Northcote Avenue/Whitehorse Road, the cafe is just a minute walk away.