FOOD DIARY | Bali

As usual, we ate out pretty much every meal in Bali. Being a city in Southeast Asia meant that the food were all very affordable, compared to Australian standard that is. You can get a meal for as little as 5AUD, however, if you do choose to eat at more westernised restaurants, the prices does go up quite a bit.

Warung Kecil
https://www.facebook.com/warungkecilbali
Jl. Drupadi II no. 10, Denpasar, Bali 80361, Indonesia
+62 851 0002 0002

This is hands down our favourite place to eat in Bali, pretty sure we went back four or five times. They do a great selection of brunch dishes, as well as some more traditional Balinese food, which come in the form of Nasi Campur, where you get to choose one, two, or three dishes, and it comes with either brown, white or yellow rice.

Papaya Juice
Top: Banana Pancakes
Bottom: Zucchini and Rocket Frittata
Nasi Campur – Black Pepper Beef, Long Beans and Eggplant with Brown Rice
Top: Yellow Vegetable Curry
Bottom: Nasi Campur
Drinks: Fresh Coconut
French Toast
Strawberry and Romaine Lettuce Salad
Egg Breakfast
The food were great themselves, but what kept us coming back was the service, specifically, a waiter named Indra. He was just so friendly and kind, and made the restaurant feel like home to us.
Potato Head
Jl. Petitenget No. 51B, Seminyak, Kuta, Kabupaten Badung, Bali 83061, Indonesia
+62 361 4737979

Beef Nachos
Potato Head is one of the many beach clubs in Bali, and probably one of the most famous ones at that. To get a cabana-esque seats by the beach, the minimum spending is roughly around 50AUD, and it’s pretty easy to reach. The ambience was very relaxing, and they had a great selection of music. Make sure you put on plenty of sunscreen though!

The Cabin Coffee Shop
Jl. Drupadi Gg. Rukun no.1 Badung, Seminyak, Bali 80361, Indonesia
Iced Mocha
Steak Sandwich
Chicken Schnitzel Sandwich
Onion Rings

This was another coffee shop close to where we stayed, in fact, it was literally right around the corner. The food were pretty average, and the portions were quite small. The onion rings were good though, with a light crispy batter that puffed up a little.

Warung Ladhu
Jl. Dhyana Pura (Camplung Tanduk), Seminyak, Bali, Indonesia
+62 812 4618 1812

Left: Strawberry Juice
Right: Pineapple Juice
Gado Gado
Mee Goreng
Bintang
Banana Fritters
We came here for dinner because of their outdoor seatings. It kind of reminded me of picnic tables, and just gave off a really chill vibe. We ordered a couple of the Indonesian dishes, which didn’t taste very authentic. The banana fritters we ordered for dessert was great however, it was different from the usual banana fritters, and had a much thicker and crispier batter.

Random Street Food #1

We were getting pedicures at a beauty salon, and the workers were getting these Gado Gados from a vendor that was riding around in a bicycle outside. We were very curious and they were kind enough to give us some bowls and spoons so we could try it out! This is much better than the Gado Gado I had at Warung Ladhu, the sauce was very flavoursome, and the fresh chilli sure packed some heat!

Coco Cafe & Grill
https://www.tripadvisor.com.au/Restaurant_Review-g469404-d3626543-Reviews-Coco_Cafe_Grill-Seminyak_Bali.html
Jl. Kayu Aya, Seminyak, Bali, Indonesia
62734503

Lemon Bintang
Deep Fried Duck
Nasi Campur
Left: Banana Fritters
Right: Dadar Gulung
Dadar Gulung
Banana Fritters
Shisha
Coco Cafe & Grill was located on quite a busy street, I was really excited to see the deep fried duck on the menu, as I’ve heard that it’s a Balinese specialty. The duck leg had a very dense batter, and was fried until crispy. I was expecting a more flavoursome batter with plenty of herbs and spices, regardless, it was still yummy to eat, but then again, what deep fried thing isn’t?
Nameless Restaurant #1
Babi Guling

Babi guling is one of the food I was most excited to try in Bali! It’s essentially a myriad of pork related dishes served with rice. There was curry roast pork, crackling, puffed up crackling, pork jerky of some sort, and a stir fry of pork with some sort of pickled vegetables. The roast pork was a little dry, but the stir fry was amazing! It was packed full of flavour, and I could seriously just eat that with the rice. The soup is also an essential, and my friend thought it tasted like a fish soup her mum makes at home.

Wahaha
http://www.wahaharibs.com/
Jl. Sunset Road Barat 1689 | Barat No.1689, Seminyak, Bali 80361, Indonesia
+62 361 8475655

We wanted some more babi guling but didn’t know where to go, so we seeked help from our taxi driver. There must’ve been some miscommunication though, since he drove us to Wahaha, which was famous for their American style pork ribs. Since we were there already, we settled and just ordered a couple dishes from the menu, since neither of us felt like ribs. The meals were unmemorable, but the soup I had did have a similar flavour to a lot of other Balinese dishes I’ve tried.

Warung Motivation
https://www.facebook.com/pages/Warung-Motivation/1596561297241216
Jln Camplung Tanduk No. 74 Seminyak Kuta Bali

I can’t find anything besides a Facebook page for this restaurant, but it was located close to our villa, and had a sign out front that said they had babi guling! Of course we chose to dine here for our last meal. The babi guling had a nicer presentation than the one we had on the side of the street, and a few more elements were included. However, the flavours were less punchy, but it was still nice to eat.

Ku De Ta
http://www.kudeta.net/
Jl. Kayu Aya, Seminyak, Bali
+62 361 736969

Right: Vanilla Passion Foam

This was another beach club that we paid a visit to. The ambience was quite different, as the crowd was older here. We already had a meal previously, so we just settled for a couple of drinks. The only one that I remember distinctly is the vanilla passion foam, the foam was very fruity and sweet, and seriously tasted like unicorns.

We did take a look at their menu, and things were very pricey, even for Australian standard, so that’s a thing you gotta keep in mind!

Nameless Restaurant #2

Long Island Iced Tea

Before our flight, we had a couple of hours to kill, and what better way to end a trip than some drinks and shisha? The Long Island was on the weaker side of things, which was good I guess. The shisha had a milk, instead of water base, which meant that it was a lot creamier than usual!

And that’s a wrap! If you’ve read my travel diary in Bali, you would know my thoughts on Bali as a whole already. But I gotta say, some of the food were delicious regardless, especially the more traditional ones!

TRAVEL DIARY | Bali

I went to Bali for a short six days trip with my best friend for our 21st back in October, I know I know, this is another long overdue post. I have quite mixed opinions about Bali, but let’s just start with a rundown of what we got up to.

This is the view from our villa, we stayed at a villaΒ on the border of Kuta and Seminyak, which meant we had easy access to a bunch of restaurants and cafes, the food will be in a latter post btw! I’ll link it here once it’s out πŸ™‚

We wanted to take it easy on the second (technically first) day, so Potato Head was the place to be! Potato Head is one of the many beach clubs in Bali, and if you get there early enough, you’ll be able to score yourself a private lounge by the swimming pool. We got there at around 10.30, and got one of the last few remaining ones, you do have to spend a minimum of 50,000 rupiah though, which is pretty easy to reach, since you just have to get a couple of drinks each, or some food to share.

The sunset was breathtaking, and I really enjoyed just laying on the lounge and tanning, while listening to the music. Potato Head had a really chill vibe overall, and yeh, it was a good way to start our trip.

We had an early start on the second day, 1am to be exact. We wanted to do the Mt Batur hiking track, and because it’s a hiking track that people take to see the sunrise, and the mountain itself was around an hour drive away from where we lived, it meant we had to get there nice and early. The hike was pretty intense, but then again, I really don’t have much experience hiking. Each group would hire their own hiking guide, and we had a torch each to see where we were going, and yeh, it was definitely an experience, our guide pretty much had to pull me up eventually.

I fell on the way down though, and scraped my knee, which racked up a $90 dollar medical bill. Moral of the story: always get travel insurance.

Because the hike was so tiring, and I spent a good hour or two in the medical centre, we decided to just call it a day and walk around our villa and grab some food to eat. Oh, and my friend also took an extremely long nap haha.

On our third day, we wanted to finally get some massage around our villa, and that’s when I realised, I HATE MASSAGES. Seriously, how do people like them?! It’s so painful, not relaxing at all, and I didn’t feel better afterwards either. Maybe I’m just weird, who knows. My friend loved them though, in fact, I think she pretty much got at least two massages everyday from then on. Oh and this is some cool graffiti we saw while walking to dinner. The artist, BMD, is from New Zealand actually!

What is this?! They look like dragon eggs to me hahaha.

Unfortunately my camera was out of storage on day four, so no photos from there 😦 But we basically spent the whole day in Ku De Ta!

We finally hit up a temple on day five, it was in Uluwatu, and it’s called Pura Lahur, around an hour drive from where we stayed.

We went to Padang Padang Beach after that, and it was a much less touristy area compared to the rest! We really didn’t do much tbh, but it was just nice to have some more relaxing time again πŸ™‚

On the last day, I did the usual postcard sending, and we had one last plate of Babi Guling before we left – guess you’ll have to check the food post to know what I’m talking about hehe.

I have pretty mixed feelings about this trip up until this day, Bali was a lot more touristy than I expected, and I don’t mean that in a good way. We did have a bumpy ride, but nonetheless, I am grateful for the experience. If I ever felt up to it, I might make a separate blog post on that, but that’s all for now. As always, thanks for reading!

PHOTO DIARY | Taylor Swift 1989 Tour Melbourne

Taylor Swift, whether you like her or not, you can’t deny that she’s one of the most influential singer-songwriters of our time. Who knew that the curly haired country girl from Love Story would become the chic as human being that rocks a full glitter jumpsuit and red lipstick like nobody else? Her 1989 Tour just ended, and I was lucky enough to score a ticket to one of the three sold out shows in Melbourne.
Vance Joy was the opening act, and my gosh, he was amazing. His vocals were so on point the whole time, and it was extremely heart-warming knowing that he is a fellow Melbournian. In fact, I’m considering going to his show next year after this.
And of course, the one, the only, the T-Swizzle that we were all waiting for made an appearance like no other, and began her hour-and-a-half extravagant performance. Urgh, she’s so perfect, look at that hair, look at those legs, seriously man, how is this even legal.
There were numerous costume changes, and her heels were insane, I don’t understand how she walks in them, let alone dance. But she did it, ’cause she’s Taylor, just doing normal Taylor things, you know?
1989 was definitely a drastic change of musical style on Taylor’s part, but I’ve gotta say, it’s probably my favourite album of hers, in that I enjoy most of the songs in the album. I Know Places is my favourite, just in case you care, Ryan Tedder never disappoints.
As you can tell, I was sitting pretty darn far from the stage, in face, I was in the third last row. This brings me to talk about the one thing that I didn’t really like about this concert, the pricing of the tickets. Six different VIP packages from memory, the highest being around $600. I think this was a pretty inconsiderate move, knowing that most of the Swiftys out there are on the younger side of things, and probably wouldn’t be able to fork out all that much. The mosh – aka VIP A or something, was not even half filled, showing just how ridiculous the pricing is.
Apart from that, I thoroughly enjoyed everything, from yelling every words to Trouble, to being mesmerized by Taylor’s face, it was definitely another unforgettable night!

Oh and, happy belated birthday Taylor!

PHOTO DIARY | Imagine Dragons Smoke + Mirrors Tour Live in Melbourne

You know how sometimes, you go to a concert, and it completely changes your perspective on the artist or band? This is definitely the case with Imagine Dragons. I mean, I always did like them, Demons and Radioactive, being two of their most well-known songs, are some of my favourite songs too. But the sheer amount of energy each member exemplified throughout the concert seriously made me fall in love with the band.

 

I always knew how much music could mean to someone, even though I was never one of those people. But yeh, Imagine Dragons is definitely something special. They changed my opinion about some of the songs that I didn’t really like all that much before the concert, Polaroid for example (no hate please). I am sad that they didn’t performs Dreams, Second Chance, and my absolute favourite song of theirs – America. But oh well, win some lose some right?

 

 

The crowd was great too, or maybe because I was second row hehe. Dan did come off stage for a bit, and literally everyone lost their shit. I TOUCHED HIS ABS OMG CANNOT STOP FANGIRLING. Seriously though, I may sound like I have my shit together now (not really), but all I could do was fangirl during the entire concert. Dan’s just so full of energy, and the song themselves really got the crowd going.

 

They’ve only released two albums, but to be honest, there’s not one song that I don’t like. Sure, there’s some I enjoy more than others, but they all have something special. Some of the lyrics though, really resonates with me.

 

 

This is one of those concerts that as it finishes, you start appreciating the band so much more, and you know you’ll be at the front row when they return. I seriously can’t wait until they release a new album, and comes back to Melbourne again!

 

 

If you haven’t listened to Imagine Dragons, give it a go, some of their songs do take a few rounds for you to get into it, but once you do, trust me, you won’t be able to stop. And if you’re going to a show during their Smoke + Mirrors tour, you’re gonna have an absolute blast!

TRAVEL DIARY | Daylesford

If you read my blog regularly, you may already know that in the holidays, my mum and I had a three days trip to Daylesford. Daylesford is a town around 115 kilometers away from Melbourne, and it’s known for its spas – although we didn’t visit one because, well, we just didn’t feel like it tbh haha. We just wanted to wind down a bit, and just chill basically!
We headed off to Daylesford after brunching at Tom Dick & Harry, it was quite a gloomy day, but the drive wasn’t too bad because we had full bellies yay! The drive was just under two hours, and we arrived at our home for the next three days, Musk House!

The Musk House was even more impressive in person! We didn’t know this beforehand, but turns out Daylesford has quite a lot of markets and antique shops, and this was apparent from the setout in the Musk House. A lot of the furniture had a vintage feel to them, and there was so many little knickknacks that made the place feel very unique yet welcoming.

We were both quite tired from the drive, and since it was raining outside, we decided to just have a movie night – well, I watched movies while my mum slept through everything LOL.

Onto the second day, the weather still wasn’t ideal but at least it was dry! But cold, sooooo cold. We drove to Lake Daylesford for a walk in the morning after having some home cooked breakfast from the produce that was provided by Martin, Musk House’s owner. The lake itself was lovely, I think as I’ve grown older, I have definitely learnt to appreciate nature a lot more. I mean, I’m still not all about hiking and camping and all that, but one step at a time! It was so serene, and we enjoyed walking around in the fresh air too.

Oh, and there were ducks!

On the side of the road no less, I felt bad for not bringing some bread to feed them 😦

After that, we visited the Convent Gallery. The gallery had quite a few Australian exhibitions going on, and I loved this statue of a cat! Even though I’m allergic to them, they’re still cute to look at!

We spent the afternoon in The Amazing Mill Market hehe. The market was huuuuuuuuge, and we spent around two hours there, but still didn’t manage to look through everything! The thing is though, it was absolutely freezing inside! We did buy a couple vintage things though, so that’s good yay! For dinner, we went to the Farmer’s Arms Hotel, and it was sooooooo good!

Before I knew it, it was already our last day! Mum cooked up some breakfast with the leftover ingredients, and we went for a stroll on the main road in town.

My friend told me that Pastry King had the best pie, so of course I made a note to visit!

The display certainly looked promising!

The pie was decent, the filling was quite tasty, the pastry was a bit too short for my liking though.

We also bought a bunch of sweets, but my mum ate most of it so yeh, no review on that 😦

We saw heaps of cute little stands selling things on the side of the road, and my mum couldn’t pass on these potatoes!

She also wanted some eggs, but they were sold out already unfortunately 😦

We did drive past Istra Smallgoods on the way too, and bought a bunch of goodies! I especially loved the kabana, possibly the best I’ve had!

Our trip to Daylesford was short, but much needed! Although we didn’t do anything all that exciting, it reminded me how nice it was to just relax. Especially considering the fact that now when I finally got around to blog about Daylesford, I’m one month into my final semester already!

If you ever feel stressed, don’t be afraid to just take a few days off. Go on a road trip, read a book, watch some movies, catch up with friends, whatever it is that you find relaxing and rejuvenating, because you’re not you when you’re stressed (may or may not have quoted Snickers there hehe)!

FOOD DIARY | Singapore

This is such an overdue post, but better late than never right? I spent four days in Singapore back in the end of January, it was my first time at a completely solo trip, and I am so glad that I went! Although four days isn’t a long time, it was enough for me to fall in love with the vibrant city.Β 
The multi-faceted culture, the friendliness of its people, the humid weather, the beautiful sceneries, the all-so-famous Orchard Road (where all my money went), and most importantly, the food, oh the food, I could literally go on for days.Β 
I managed to hit up five hawker centres, and ticked off almost everything on the list that my friend (ily Coco) gave me. Not a bad effort I reckon, considering the difficulty to order for one person at times.
So, without further ado, here is the compilation of my four days of food-ventures in Singapore! I’ll try give a short review and details of the restaurant if I remember, if not then… I’M SORRY PLEASE DON’T LEAVE ME LOL 😦
Nameless Restaurant #1

My first meal in Singapore! Congee with stewed beancurd and pork belly. I can’t remember the name of this restaurant but it was right across the street from the hostel I stayed at, The Hive HostelΒ (convenient location, excellent service, would recommend).

Tim Ho Wan
http://www.timhowan.com/
68 Orchard Road
#01-29A
Plaza Singapura
Singapore 238839
Tel: +65 6251 2000

Baked Bun with BBQ Pork

YES, SO MUCH YES. I cannot wait for Tim Ho Wan to open in Melbourne, legit so excited!

Vermicelli Roll stuffed with Pig’s Liver
Literally cannot find this on any menu?!
Steamed Egg Cake

Super fluffy and light!

Mango Sago Pomelo

Nameless Restaurant #2

Left: Salt Baked Chicken
Right: Iced Milo

This was again, opposite my hostel. I went here for dinner and the chicken was really nice and moist, and the rice was nice and fluffy! The iced milo was a must, since the humidity is so real in Singapore at all hours of the day.

Food Strip near Chinatown

Oyster Omelette

Maxwell Road Hawker Centre
1 Kadayanallur St
Singapore 069184

Left: Sugar Cane Juice
Right: Hainanese Chicken Rice from Tian Tian

Said to be the best Hainese Chicken Rice in Singapore, of course I had to try it for myself. It was indeed, amazeballz. Seriously, the chicken was tender and flavoursome, but what really made it stand out for me was the rice. The intensity of the chicken stock flavour was insane, I could seriously eat bowls of the rice on its own.

Oh yeh, $1.50 sugar cane juice, what’s not to love?

Ice-cream cart on Orchard Road #1

Durian Ice-cream Sandwich

Surprisingly, I didn’t see a lot of ice-cream carts around Singapore, so when I did spot one on Orchard I jumped at the chance. Such a novelty, but was also great for cooling me down!

Forty Hands
http://www.40handscoffee.com/
78 Yong Siak Street
#01-12
Singapore 163078
Tel: +65 6225 8545

Left: Truffle Fries
Right: Iced Mocha

After a stroll in Tiong Bahru (Books Actually is hands down the cutest book store I’ve ever been to!), I walked in 40 Hands for an afternoon treat. Although no truffle can be seen on the fries, the smell was super strong, and the fries were crispy, with a succinct truffle flavour! The iced mocha was less memorable, but still a necessity considering the weather haha.

Makansutra Glutton’s Bay
http://www.makansutra.com/
8 Raffles Avenue
#01-15
Singapore 039802
Tel: +65 6336 7025

Left: Fried Mantou
Right: Chilli Crab

You can’t say you’ve been to Singapore until you’ve had chilli crab, or so I’ve been told. I thought it would be an impossible task for me though, since there was no way that I could finish an entire mud crab on my own. But luckily, after watching the light and water show at Marina Bay Sands, I stumbled upon Makansutra Glutton’s Bay, and there was a stall that served single portion chilli crab! It was sweet and spicy, and definitely left me craving for chilli crab from time to time since I’ve been back.

Food Court in Ion (?)

Hokkien Mee

Dunkin’ Donuts

Peanut Donut (?)

Got this because I always see Dunkin’ Donuts in American Vloggers’ videos, but it was pretty average I gotta say.

Tsuru Koshi Udon in Takashimaya Basement Japanese Food Court
391 Orchard Road
Takashimaya Shopping Centre Food Hall

Plain Udon

Yonehachi in Takashimaya Basement Japanese Food Court
391 Orchard Road
Takashimaya Shopping Centre Food Hall

One of the sets with the grilled fish and scallop rice

Although pretty, this was not very substantial! There are plenty of choices in the food court in Takashimaya, and I probably would not recommend this one.

Ice-cream cart on Orchard Road #2

Chocolate Chip Ice Cream in Bread

I wanted one everyday, but could only find these carts on Orchard Road 😦

Lau Pa Sat/Telok Ayer Market
http://www.yoursingapore.com/en_au/see-do-singapore/architecture/historical/lau-pa-sat.html
18 Raffles Quay
Singapore 048582

Satay Combo

Lau Pa Sat is famous for their satay, so that’s what I went there for! I got the combo that came with chicken, beef, and prawn satay sticks. The chicken was very tender, beef was slightly on the drier end of things, but the prawns were my favourite! I wish we had satay prawns here in Melbourne.

Chin Mee Chin Confectionary
204 E Coast Rd
Singapore 428903
Tel: +65 6345 0419

Clockwise: Kaya Toast, Custard Tart and Sausage Puff, Kopi, Soft Boiled Eggs
Chin Mee Chin was highly recommended to me by one of my Singaporean friends (thanks Kim!) for being one of the last few remaining old school kopitiams in Singapore. So before I ventured out to Sentosa on my third day, I headed off here for some good ol’ Singaporean brunch.Β 
Seriously, I need more kaya in my life, it’s essentially a coconut egg jam, but the taste is super unique and I loved it from the first bite! Although kaya jam was also offered in my hostel, it was nothing compared to this. I have tried to recreate soft boiled eggs sooooooo many times since I came back, because I bought a tub of kaya from Chin Mee Chin and really wanted some soft boiled eggs to go with the toast, but I’ve failed every time 😦
Service was probably the only downside of Chin Mee Chin, the toast was served 10 minutes after the eggs, tbh I think the lady just forgot about my order.
Food Court in Sentosa
Lor Bak

Din Tai Fung
http://www.dintaifung.com.sg/
Resorts World Sentosa
26 Sentosa Gateway
#01-217
Singapore 098138
Tel: +65 6686 3565

Steamed Pork Dumplings

I saw a Din Tai Fung after I came out of S.E.A Aquarium in Sentosa, and decided to finally pay it a visit. It was my first time at Din Tai Fung, and I’m so glad I went! The restaurant was pretty much empty at around 3pm, compared to the hour long waits at the Melbourne one – I know which one’s my pick haha. The signature XLBs were delicious, the skin was thin and translucent, and there was plenty of soup to be slurped up.

Steamed Truffle and Pork Dumplings

I also tried the truffle and pork dumplings ’cause, well, truffle, need I say more?

Steamed Truffle and Pork Dumplings

The truffle can be seen and tasted, and adds quite a strong taste to the dumplings.

Steamed Chilli Crab and Pork Buns

And well, when in Singapore, order anything related to chilli crab right? The skin of the bun was light and fluffy, and the folds replicated the folds in the XLB.

Steamed Chilli Crab and Pork Buns

There was plenty of crab meat in the filling, giving the bun a seafood-y crustacean-y taste.

Chomp Chomp Food Centre
20 Kensington Park Rd (Serangoon Gardens)
Singapore 557269

Fried Carrot Cake (White)

Chomp Chomp Food Centre is often said to be the best hawker centre in Singapore, I don’t know if it’s deserving of that title, since everything I ate in Singapore was above par, but it definitely left an impression! I started off with some fried carrot cake, and this was what caused me to seek out Bert’s Cafe.

BBQ Stingray with Sambal

This was probably one of my favourite dishes in Singapore! I’ve never had stingray before, and this exceeded my expectations by far! The meat was perfectly cooked, and there was ample amount of sambal on top to make the fish super tasty.

Clockwise: Sugarcane Juice, Gong Gong, Chicken Wings

I moved seats so people wouldn’t judge me for eating more HAHAHA. More sugarcane juice ’cause that’s pretty much a requirement. The gong gongs were recommended to me by Kim again, but I wasn’t a fan of these! They tasted kind of funky, but not in a good way. The dollar chicken wings are also quite famous, and they had a sweet glazing, and were fun to nibble on!

Tekka Centre
665 Buffalo Rd
210665 Singapore

Top: Coconut
Bottom: Beef Briyani

I really wanted to try the chicken briyani, but I was so out of it when I ordered that I got the beef one instead 😦 It was still good though! And the fresh coconut water was also a great thirst quencher.

Toast Box
http://www.toastbox.com.sg/

Clockwise: Soft boiled eggs, kopi, kaya toast

I went to a shopping centre close to my hostel on the last day to try out the curry puffs, and saw Toast Box on the way. I couldn’t say no to one last piece of kaya toast, but these were super dry and yeh, tainted my memory a little unfortunately.

Old Chang Kee
http://www.oldchangkee.com/index.htm

When my friend recommended Old Chang Kee to me I didn’t realise they would be a franchise, but turns out they originated back in 1956, and has since had its shopfronts sprawled all across Singapore, Indonesia, Malaysia, and they even have a store in Perth out of all places in Australia!

Chilli Crab’O

The pastry of the curry puffs were perfectly flaky without being dry, and the chilli crab mixture consisted mainly of seafood sticks, and was a mellower version of other chilli crab dishes I tried.

Chicken and Mushroom’O

The chicken and mushroom filling reminded me of a pie, and was very creamy and subdued in comparison to the chill crab curry puff.

Nameless Restaurant #3

Roti Praha?

For my last meal, I asked for recommendations from the girl at the hostel, who was super friendly and nice throughout my entire stay. She told me to get the banana roti from this place “down the road”, so off I went. But I was told that they didn’t have time to make the banana roti or something? Since I was there already I just picked something else off the menu and took it back to the hostel to eat. The food was unmemorable, I just remember we kept on laughing at the most random things and before you know it, it was time for me to take a cab to the airport!

I took a subject this semester in uni that delved into Chinese settlers culture abroad, and we spent a lesson discussing Singaporean culture and lifestyle. Something that my lecturer said really stuck with me, “Singaporeans are very fluid in accepting other people’s cultures, and can blend in easily in any country. They don’t try to enforce their culture onto anyone else, with the exception of their food maybe.”

Singapore certainly left an impression on me, and I can’t wait to visit it again in the near future! On top of the amazing city itself, Changi Airport is perhaps the best airport I’ve ever been to, I might even purposely book flights that have a long layover time in Singapore just to explore haha!

PHOTO DIARY | Christmas 2014!

Merry Christmas everyone! When this post is up I’m probably already on a family road trip to Apollo Bay, we decided to do things a little differently and celebrate Christmas on the road! Anyway, that trip should be in another post, but today, I just wanted to share some photos of the lights and decorations that people put up around their house during the holiday season! Seriously, some of the houses are insanely decorated, it must’ve taken them days, even weeks to set things up! Every year, one street in particular, the Boulevard, Ivanhoe, gets into the Christmas spirit and turns the street into a light show that is truly one of a kind, these photos were taken there a few days ago. Hundreds of people walk up and down the street to see the lights every night, and there are carol singers, buskers, sausage sizzle, and everything else, so it was a pretty great experience! Okay I think that’s enough rambling from me, here comes the photos! πŸ™‚

 

 

 

 

 

 

 

 

 

 

 

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The Boulevard Ivanhoe, the lights go on from dusk onwards pretty much, and it usually runs from 13-24 December, so tonight’s your last chance to see the light extravaganza this year!